Using a best deep fryer has many advantages over using a pot of oil over a stove. First they are much safer, and decrease the chance of oil splashing, which can cause severe burns. Second, they are super easy to use : turn on the deep fryer at the wanted temperature, you will be noticed when the oil is warm enough to start deep frying the food. Third, they are easy to wash as most deep fryers can be dismounted and parts can be washed in the washing machine. Fourth, they allow you to cook better food that will not feel oily, because they get hot more evenly and cook food more quickly. Last but not least, you will be able to reuse the oil many times before you need to discard it. Many deep fryers come with a drainer and you will be able to clear your oil and reuse it.
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